
- NJ.com"... Red Bank's new kid on the block, a restaurant that has already captured the attention of the area's culinary cognoscenti.
Rona and Steve Rosenstein are the proprietors -- Mrs. Rosenstein also turns out a tempting array of mouth-watering desserts -- and Chef James Corona is the power behind the stove.
Mr. Corona's superb bistro fare with Mediterranean flair generally hits all the right notes and is sufficiently innovative while still managing to maintain a comfortingly homey touch."
- The Star Ledger"Executive chef and co-owner James Corona has a knack for fusing traditional techniques and trendy ingredients, resulting in unique takes on the tried and true."
"Trendy Thyme Square may be the new kid on the block on Red Bank's restaurant row, but its already a hit with foodies in the know"
- Asbury Park Press"Trendy meets familiar in modern Mediterranean cuisine"
"There's lots of clever, stylish stuff at Thyme Square to interest eager eaters"
Tuesday - Friday 12:00 - 2:30 p.m
Takeout available
Tuesday - Saturday starting at 5:00 p.m.
Sunday starting at 4:00 p.m.
Reservations recommended